Title:
Dr. Chase's Third, last, and complete receipt book and household physician
Creator:
Chase, A. W. (Alvin Wood), 1817-1885
Subject:
Formulas, recipes, etc.
Subject:
Medicine, Popular
Description:
Dr. Chase's Third, last, and complete receipt book and household physician, or, Practical knowledge for the people from the life-long observations of the author, embracing the choicest, most valuable and entirely new receipts in every department of medicine, mechanics, and household economy; including a treatise on the diseases of women and children, in fact, the book for the million, with remarks and explanations which adapt it to the every-day wants of the people, arranged in departments and most copiously indexed by A.W. Chase (xiii, 865 pages, illustrations, 22 cm)
Publisher:
F.B. Dickerson
Date:
1888
Type:
Text
Format:
application/pdf
Medium:
recipes
Medium:
medicine (discipline)
Medium:
health-related concepts
Identifier:
usuSCA-FOLK017No339.pdf
Identifier:
ark:/85142/t4720927211224
Identifier:
http://n2t.net/ark:/85142/t4720927211224
Citation:
Chase, A.W. (1888). Dr. Chase's Third, last, and complete receipt book and household physician [Online Resource]. Utah State University, Merrill-Cazier Library, Special Collections & Archives, Jay Anderson Foodways Collection, FOLK COLL 17, no. 339. USU Digital History Collection. Retrieved from: http://n2t.net/ark:/85142/t4720927211224
Source:
Utah State University, Merrill-Cazier Library, Special Collections & Archives, Jay Anderson Foodways Collection, FOLK COLL 17, no. 339
Language:
eng
Digital History Collection:
Cookery and Culture Digital Collection
Place:
Detroit, Wayne County, Michigan, United States, http://sws.geonames.org/4990729/
Time Period:
19th century
Time Period:
1880-1889
Rights Statement URI:
http://rightsstatements.org/vocab/NoC-US/1.0/
Rights Statement:
No Copyright - United States
Rights and Usage Information:
Beyond fair use (Title 17, section 107 U.S.C.) or rights permissions specified otherwise, any reproduction in physical or digital form for publication, exhibition, web display or commercial use is only permissible pending review or with consent of the copyright owner of the material. For further information regarding the ownership and use of material contained on this site, please contact the USU Merrill-Cazier Library, Special Collections & Archives, by email at [email protected].
