Title:
Daughters of Utah Pioneers - old crockery and glass bottle, September 2002
Subject:
Food--Storage--Utah--Photographs
Subject:
Church of Jesus Christ of Latter-day Saints
Subject:
Daughters of Utah Pioneers
Subject:
food storage
Subject:
food preservation
Description:
Daughters of Utah Pioneers - old crockery and glass bottle, September 2002
Date:
September 2002
Date Digitized:
2019-08-15
Type:
Image
Format:
image/jpeg
Medium:
color photographs
Identifier:
usuSCA-FOLK059Bx002Img126.tif
Identifier:
ark:/85142/t4871125191420
Identifier:
http://n2t.net/ark:/85142/t4871125191420
Citation:
Daughters of Utah Pioneers - old crockery and glass bottle, September 2002 [Online Resource]. (2002-09). Utah State University, Merrill-Cazier Library, Special Collections & Archives, Northern Utah Mormon Food Storage Fieldwork Collection, FOLK COLL 59, Box 2, Item 126. USU Digital History Collection. Retrieved from: http://n2t.net/ark:/85142/t4871125191420
Source:
Utah State University, Merrill-Cazier Library, Special Collections & Archives, Northern Utah Mormon Food Storage Fieldwork Collection, FOLK COLL 59, Box 2, Item 126
Language:
eng
Collection Inventory:
https://archiveswest.orbiscascade.org/ark:/80444/xv621672
Is Part Of:
Northern Utah Mormon Food Storage Fieldwork Collection
Place:
Utah State University, Cache County, Utah, United States, http://sws.geonames.org/5784043/
Time Period:
21st century
Time Period:
2000-2009
Rights Statement URI:
http://rightsstatements.org/vocab/InC-EDU/1.0/
Rights Statement:
In Copyright - Educational Use Permitted
Rights and Usage Information:
Beyond fair use (Title 17, section 107 U.S.C.) or rights permissions specified otherwise, any reproduction in physical or digital form for publication, exhibition, web display or commercial use is only permissible pending review or with consent of the copyright owner of the material. For further information regarding the ownership and use of material contained on this site, please contact the USU Merrill-Cazier Library, Special Collections & Archives, by email at [email protected].
