Title:
A right profitable booke for all diseases. Called The path-way to health
Creator:
Levens, Peter, active 1587
Subject:
Medicine--Early works to 1800
Subject:
Medicine--Formula, receipts, prescriptions--Early works to 1800
Subject:
Pharmacy--Early works to 1800
Subject:
Drugs--Early works to 1800
Description:
A right profitable booke for all diseases. Called The path-way to health : Wherein are to be found most excellent and approoued medicines, of great vertue: as also notable potions and drinkes, and for the distilling of diuers precious waters, and makinge of oyles and other comfortable receiptes for the health of the body, neuer before imprinted Gathered by Peter Leuens, Maister of Arte of Oxforde, and studient in phisicke and surgery
Publisher:
Edward Allde; Edward White
Date:
1587
Type:
Text
Format:
application/pdf
Medium:
medicine (discipline)
Medium:
health-related concepts
Identifier:
usuSCA-V-Gr06No18.pdf
Identifier:
ark:/85142/t4140927211224
Identifier:
http://n2t.net/ark:/85142/t4140927211224
Citation:
Levens, P. (1587). A right profitable booke for all diseases. Called The path-way to health [Online Resource]. Utah State University, Merrill-Cazier Library, Special Collections & Archives, Diet, Cooking, and Health Collection, COLL V Gr. 6 no. 18. USU Digital History Collection. Retrieved from: http://n2t.net/ark:/85142/t4140927211224
Source:
Utah State University, Merrill-Cazier Library, Special Collections & Archives, Diet, Cooking, and Health Collection, COLL V Gr. 6 no. 18
Language:
eng
Digital History Collection:
Cookery and Culture Digital Collection
Place:
London, Greater London, England, United Kingdom, http://sws.geonames.org/2643743/
Time Period:
16th century
Time Period:
1580-1589
Rights Statement URI:
http://rightsstatements.org/vocab/NoC-US/1.0/
Rights Statement:
No Copyright - United States
Rights and Usage Information:
Beyond fair use (Title 17, section 107 U.S.C.) or rights permissions specified otherwise, any reproduction in physical or digital form for publication, exhibition, web display or commercial use is only permissible pending review or with consent of the copyright owner of the material. For further information regarding the ownership and use of material contained on this site, please contact the USU Merrill-Cazier Library, Special Collections & Archives, by email at [email protected].
